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View Diary: Long sad decline of DKOS relevancy (353 comments)

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  •  Popovers!! (11+ / 0-)

    These are awesome and fail-proof.


    Prep Time 10 Minutes

    Total Time 50 Minutes

    Makes 6 popovers

    1 cup milk
    2 eggs
    1 cup (or 150 gm) Gold Medal® all-purpose flour
    1/2 teaspoon salt

    Heat oven to 450°. Generously grease 6-cup popover pan with shortening. Place pan in oven 5 minutes to heat. 1.

    Meanwhile, place milk in 1-cup microwavable measuring cup. Microwave uncovered on High 40 to 50 seconds or until warm. Beat eggs slightly in medium bowl with fork or wire whisk. Stir in flour, milk and salt with fork or wire whisk just until smooth (do not overbeat). Fill popover pan cups half full. Bake 20 minutes.


    Reduce oven temperature to 350°. Bake 15 to 20 minutes longer or until deep golden brown. Immediately remove from pan. Serve warm. 3.

    Makes 6 popovers

    Is it true? Is it kind? Is it necessary? . . . and respect the dignity of every human being.

    by Wee Mama on Tue Oct 09, 2012 at 08:04:51 PM PDT

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