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View Diary: Right lads! Only two more baking days to go! (88 comments)

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  •  Scottish sausage (3+ / 0-)
    Recommended by:
    shortfinals, Joy of Fishes, OLinda

    here. Happy Christmas!

    You see, I don't give up easily. I got a local pork purveyor to make saucisse Toulousain just for me, so I could make a proper cassoulet.

    Now, how about the recipe for those sausage rolls in return? ;^)

    "The only thing we have to fear is fear itself."........ "The test of our progress is not whether we add more to the abundance of those who have much; it is whether we provide enough for those who have too little." (yeah, same guy.)

    by sidnora on Sun Dec 23, 2012 at 11:26:20 AM PST

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