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View Diary: KosAbility: The Post-Holiday Post-Mortem and then... (41 comments)

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  •  I would bet we'd all like to have that recipe (3+ / 0-)

    for future reference. It seems such a disappointment to put all that attention into a turkey and then have it turn out flavorless and dry.

    Lovely husband tried Alton Brown's dry brine/spice rub, and we were all pleasantly surprised at how that turned out. It was due to come out right about the time kitkat called, and just had to sit there for another half hour because kitkat was more important than turkey, and it was still moist. Who knew?

    Anyone who scoffs at happiness needs to take their soul back to the factory and demand a better one. -driftglass

    by postmodernista on Sun Dec 01, 2013 at 06:30:03 PM PST

    [ Parent ]

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