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View Diary: Food Safety rules to get a second look (15 comments)

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  •  Could you explain this further please: (2+ / 0-)
    Recommended by:
    Joy of Fishes, 43north
    If you wash "organic" produce in a chlorine solution, it voids any NOP Organic® standard of production.
    Does washing an organic tomato in tap water, which has chlorine in it, "wash away" the "organic"?  Or was the only thing "organic" about the tomato was the plastic label glued on it?

    How does chlorine change the tomato or strawberry or lettuce by washing it with it?

    -7.62; -5.95 The scientists of today think deeply instead of clearly. One must be sane to think clearly, but one can think deeply and be quite insane.~Tesla

    by gerrilea on Sat Dec 21, 2013 at 08:28:50 PM PST

    [ Parent ]

    •  Organic® (1+ / 0-)
      Recommended by:
      gerrilea

      Gerri, the concentration of chlorination used to "disinfect" produce is far stronger than tap water.

      Your washing produce at home will not change how it's grown, and packaged.

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