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View Diary: "Strange" foods you are not supposed to love but you do? (91 comments)

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  •  I've liked it too. (0+ / 0-)

    Had it in Paris the first time; second time, at an Argentinian restaurant in NYC.

    I think most people here in the U.S. are repelled by the idea. The flavor is delicious.

    English usage is sometimes more than mere taste, judgment and education - sometimes it's sheer luck, like getting across the street. E. B. White

    by Youffraita on Mon May 12, 2014 at 12:04:50 AM PDT

    [ Parent ]

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