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View Diary: Why I Keep Writing About Food (and don't plan on stopping) (94 comments)

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  •  Beautiful diary, gravlax. (4+ / 0-)

    I actually happened here because of a search I was doing, trying to find diaries/stories on S510, a bill I know little about but which a friend just alerted me to, claiming that it will basically ban/put out of business small and organic farms by placing undue regulations on them. I was trying to research it online but it is always so hard to really cut to the chase and determine the actual status of the bill, which amendments have passed and what it all means. Well, I didn't learn anything about it from your diary but, as a fellow foodie, I'm glad I found you. Tipped, rec'd and subscribed.

    Oh, BTW, the two recipe series I try not to miss are beach babe's 'Maca's Meatless Mondays" series and What the Dog Said's Sunday bread-baking series. Not sure if you've caught those, but FYI, in one of Dog's diaries we kind of hatched a plan to - one day - put together a DKos cookbook (which I envision becoming an annual affair and a fun fundraising item), and Dog has emailed Meteor Blades and Kos about having a recipe/food section on DK 4.0, which is supposed to be more social-networky. I imagine you'd be interested in both endeavors, eh?

    There is no more important struggle for American democracy than ensuring a diverse, independent and free media. - Bill Moyers

    by StepLeftStepForward on Tue Apr 27, 2010 at 02:23:14 AM PDT

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