Here's a little ditty my Sweetie and I cooked up for your seasonal cheer. Enjoy my Kos friends!

Twelve Days of A Vegan Christmas

On The Twelve Days of Christmas My Vegan TruLove Gave To Me:

A Parsnip in a Pear Tree
(what a charming gift, let's see, where can I put this BIG pot of goodness?)

Two Turnip Plants
(maybe I can plant them in the HUGE pot of pear and parsnips)

Three French Fries
(why? I only eat roasted potatoes lightly dusted in olive oil, extra extra virgin organic, of course, with artisanal organic sea salt)

Four Baby Bellas
(lovely, but aren't they just crimini?)

Five Golden Beets
(my love, thank you, but PLEASE don't cook them, they get so sweet and my teeth just can't take the stickiness, they're getting a little loose)

Six Carrots Cooking
(sweetie, you remember I like raw, don't you?)

Seven Apples Dehydrating
(now we're talking, delicious)

Eight Mashed Potatoes

Nine Kale Roasting
(ohhh, kale chips!)

Ten Leeks a Leaking
(only if you're using Earth Balance!)

Eleven Pickles Pickling
(organic cucumbers and herbs and spices?)

Twelve PETA Posters
(finally, you got it, love you!)

Originally posted to Scotia on Tue Dec 24, 2013 at 12:00 PM PST.

Also republished by Meatless Advocates Meetup.


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