West Coast Cookbook & Speakeasy Daily Special, Tarrytown Chowder Tuesdays Podcast (Audio)

“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” -- Ernest Hemingway "A Moveable Feast"

Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player!

Starting off in the Bistro Cafe, Jack Smith quickly delivered a reality check to Aileen Cannon.

Then, on the rest of the menu, the Feds charged three former Chicago hospitals executives in a $15 million dollar embezzlement scheme; the President of Dickinson State University in North Dakota resigned after all of the nursing faculty quit; and, a Georgia county says slave descendants can’t use the referendum process to challenge the rezoning of their island community.

After the break, we move to the Chef’s Table where Italy’s tax police freed thirty-three Indian farm workers from “slave-like working conditions” in the northern province of Verona; and, Estonia’s first woman Prime Minister is stepping down to become the European Union’s top diplomat.

All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.

Bon Appétit!

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Your Intrepid Chef

“A small scant dash, a mere pinch of hot smoked Hungarian paprika will make all the difference in the world. It always has, and it always will.”

- Chef Justice Putnam